‘Delightful as it may be to after-party epicures in Soho or Manhattan and despite a zillion cookery channels on YouTube directing you towards healthier ‘home-made’ versions, the Egg Roll has been the middle-class office-goer’s savior for decades.’ A paean to the Egg Roll.

‘…The result was a remarkably schizophrenic film titled Jallian Wala Bagh, completed in 1977 but released in 1987 after many starts and stops – and promptly sinking out of sight.’ On Hrishikesh Mukherjee’s unfinished film on the Udham Singh story and a later take on the same.

‘‘Chourangi’ has been popping up in every dinner-party conversation, Pujo committee meeting, making its way into Facebook foodie groups and Instagram pages. Everyone knows the best dishes, everyone has someone who can get them a good table and indeed, everyone has become a brand custodian.’ The new London restaurant making waves.